We are seating by reservations only at this time. Reservations are complimentary, but we do have a “no show” fee. For larger parties, please call us at 704.910.6543. We look forward to serving you!
Once upon a time, a boy and a girl left their jobs, strapped on back packs and together they went to see the world. They ate steak and frites in London, pasta in Italian cafes, crepes on the streets of Paris, and meats and cheeses in tiny Spanish bars. They wandered without a plan, enjoying the peace of a slower world, savoring the feeling of unhurried time.
Still, time did pass. And eight months later… the two returned to the States in search of jobs and a new start.
Then, the boy had an idea. He wanted to open a restaurant – a restaurant that would bring back the made from scratch flavors and dishes he had enjoyed on his adventures. He wanted to make a cozy neighborhood spot, that could become a part of the community by serving up homemade delicious food and drink in a comfortable, down to earth place. The awning went up, and the doors opened to a little European Gastropub, Crepe Cellar Kitchen & Pub.
Welcome, we’re so glad you’re here!
Hours of Operations for Dine-in and Take-out. Per NC COVID regulations, we are not permitted to sell alcohol past 11pm.)
Wednesday – Friday 5pm -11pm (kitchen closes at 11pm)
Saturday 11:30am – 11pm (kitchen closes at 11pm)
Sunday 11:00am – 11pm (Brunch menu ’til 3pm! And kitchen closes at 11pm)